Canadianseacucumber
.com
Canadian
Sea cucumber
Precious nutrition form the north pole,
very healthy! very delicieux
OUR SEA CUCUMBERS
All of our sea cucumbers are harvested from the Canadian North Atlantic sea floor.
Low temperatures enriches these sea cucumbers with higher levels of nutrients such as chondroitin sulfate, triterpene glycosides (saponns), lectins, heparin, cerberosides, ganhlosides, bioactive peptides, sterols and omega-3 and omega-6 fatty acids.
These nutrients have been associated with numerous health benefits including reducing the risk of cancers, tumors, anti-microbial, high levels of antioxidants, improving energy levels as well as the immune system.
PRODUCTS
DETAILS​
BASIC INFORMATIONS
NAME：CANADIAN SEA CUCUMBER
BRAND : CSC
ORIGIN : CANADA
SPECIFICATIONS: SIZE35-40/each pound,
SIZE25-30/each pound，
SIZE15-20/each pound，
CRAFTSMANSHIP ：DRY
DURABILITY PERIOD: 36 MONTHS
STORATION CONDITIONS:STORED IN DRY AND THE NORMAL TREMPERATURE.
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NUTRITIONAL VALUE
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HOLOTHURIN ：Anti-tumor, strengthens immune system, regulation of myelopoiesis, anti-inflammatory, hepatoprotection, cardiovascular health
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AMINO ACIDS：Enhance the regeneration of body cells after injury, improve lymphocytes immune activity, eliminate fatigue, keep acid-base balance.
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GLYCOSAMINOGLYRAN :Reducing the risk of cancer, anti-thrombus, reducing blood sugar, delaying senility, prevents osteoporosis.
Fatty Acids, Protein, Vitamins, and Minerals: Arctic sea cucumber contains fatty acids, such as Omega 6 and Omega 3, which nourishes the brain cells also nourishes, moisturizes, and aids in tissue repair. Sea cucumbers contain primarily protein and vitamins A, B, D, and E as well as minerals such as calcium, magnesium, manganese, and silicon.
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The Newfoundland fishery lets cold water fish and warm water fish get together and also become breeding hhaven for high quality wild sea cucumber which are pure wild ,non-polluting,cost-effective compare with others.
How to soaking and preparing dried sea cucumber?
Importance:No contact with oil during the whole process.
1.Take some of sea cucumber and soak them into the warm water for two days.(change the water once a day)
3.Place the sea cucumbers in fresh cold water and keep them in the fridge for another two days.
2.Transfer the sea cucumbers into cold water and boil on medium heat for around 60mins.then move the pot from stove for them cooling down..
4.Since CSC sea cucumbers have been cleaned and the guts are all removed,it is safe to cook after washing by the water.